Thursday, February 16, 2012

Sausage Cheese Balls

The ol' standby!  So delicious!

1 pound ground sausage (I use hot)
2 cups shredded sharp cheddar
2 cups Bisquick mix

Add ingredients into large mixing bowl.  Combine until well blended.  Fingers work best!

Roll into walnut-size balls.  Place on ungreased cookie sheet and bake at 350 for 10-15 minutes.  Don't overcook as they will get tough.

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