Roasted Sausage and Potatoes

Feeds 4-5

2 lbs smoked sausage, cut into 1 inch slices
1 onion, large diced
3 lbs new potatoes, washed and cut into chunks
Salt
Pepper
Season Salt


Preheat oven to 400.  Place diced potatoes onto baking sheet.  Drizzle about 1/4 cup vegetable oil onto potatoes, sprinkle salt, pepper, and season salt onto potatoes.  Bake for 30 minutes.  Stir and check tenderness.  Add sausage and onion to pan.  Continue baking for 15-20 minutes, depending on how tender the potatoes are.