Cole Slaw (without creamy dressing)

This recipe goes great on fish or shrimp tacos, or if you need to cut back on the calories.


1 bag of precut cole slaw mix
1 jalapeno, seeded and diced
1 small onion, diced
Diced red bell pepper (optional, for color and crunch)
Juice of one lime
Olive oil
Salt and Pepper

Mix everything in a large bowl and let stand in fridge for 30 min to an hour for optimal flavor.  Season as needed.