10 oz can Rotel original diced tomatoes with green chilies
1 cup mayo
1 tsp worcestershire sauce
1/2 tsp salt
2 - 8 oz blocks sharp cheddar cheese, shredded (preshredded cheese is not recommended)
4 oz jar chopped pimiento, drained
Stir together first 4 ingredients in a large bowl. Stir in cheese and pimiento.
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